Latest Posts
Traditional Christmas Pudding Recipe (Better Than Store-Bought!)
This traditional Christmas pudding recipe is rich, chewy, and bursting with the flavors of warming spices, brandy, and tangy citrus. After years of testing, I’ve perfected this recipe—and it’s so much better than anything store-bought! Packed with an array of dried fruits and steeped in your favourite spirit, this impressive showstopper will awe your family and guests. The only catch? Christmas pudding needs at least 4 weeks to mature, so don’t wait—let’s get started on creating this delicious British tradition that’ll become your new Christmas favourite!
Vanillekipferl Recipe (Austrian Vanilla Crescent Cookies)
When my mom baked Vanillekipferl each December, their vanilla scent filled our house and my brother and I could barely resist sneaking them warm from the oven. These traditional Austrian vanilla crescent cookies are more than a recipe—they’re a holiday ritual. Let me show you how to make these beloved Christmas cookies that disappear faster than you can bake them.
Saint Martin’s Geese (Martinsgänse): A Traditional Sweet Treat For St. Martin’s Day
Every November 11, we bake Saint Martin’s Geese to celebrate St. Martin’s Day—sweet, fluffy pastries shaped like geese that recall childhood memories of lantern processions and community gatherings. Learn the legend behind this German tradition and follow my step-by-step recipe to create these delightful treats in your own kitchen.
From the Garden
The Complete Pumpkin Grower’s Guide: From Seed Selection to Harvest
Ready to grow your own pumpkins but not sure where to start? This complete beginner’s guide covers variety selection, seed starting, spacing requirements, fertilizing schedules, and pest prevention. Discover when to plant for Halloween harvest, how to support heavy fruits, and proper harvesting techniques for maximum storage life. From tiny decorative varieties to massive competition pumpkins, learn everything you need for a successful pumpkin patch!
May Magic: Transform your Garden this Month with these 11 tasks
May brings warm sunshine and the end of frost—finally! Your garden explodes with growth, but success depends on 11 essential tasks this month. Learn how to protect seedlings from hungry slugs, harden off indoor starts for transplanting, fertilize heavy feeders with homemade nettle manure, and time your sowings perfectly. From mulching techniques to pest protection and smart watering schedules, this guide ensures your May garden thrives all summer long.
What to Sow and Plant in May: Growing Season’s Prime Planting Window
May is one of the most exciting months in the gardening calendar — the soil has warmed, frost risk has mostly passed, and it’s prime time to build the foundation for a bountiful summer harvest. 🌱☀️ In this guide, you’ll learn which vegetables you can sow directly outdoors (think beans, carrots, radishes, and heat-loving squash), which crops are still worth starting indoors for later planting, and how to time your sowings so your garden stays productive throughout the season. With tips on when to transplant seedlings like tomatoes and cucumbers and how to succession-sow leafy greens for continuous harvests, this article helps you make the most of May’s planting window and set your garden up for months of fresh, homegrown goodness.
From the Pantry
Three recipes for herb pesto
Aficionados of pasta and fresh vegetables appreciate the fresh and aromatic flavour of pesto. If...
Five uses for calendula
The first year I cultivated my garden, I decided to sow a few calendula between rows of red...
My favourite strawberry jams with a twist
Fancy strawberry jam with a twist? Try these yummy recipes for strawberry jam with mint, woodruff...
From the Kitchen
Spring salad with poached egg
Spring is finally here and we all long for the first freshly harvested lettuce! Also, the first...
Braided yeast bun
When I was a child, my mum made a braided yeast bun almost every weekend. When on Saturday evening...
Recipe spinach lemon lasagna
I love lasagna! Not only the classic one (which is adorable!) but lasagna in every variety. It's...
Home and Hearth
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About Me
Imagine growing your own herbs on a windowsill, turning summer tomatoes into winter comfort, or creating your own gentle soaps with ingredients you can pronounce.
These aren’t impossible dreams—they’re your next small steps toward a more self-sufficient life.
Whether you’re planting your first seeds or you’ve been gardening for years, every season offers fresh opportunities to grow your skills, reduce your footprint, and reconnect with the natural rhythms that sustain us all.

Hi, I’m Angela, the “face” behind Seasonal Simple Life. Welcome to this blog!
Do you dream of creating a colourful and lively vegetable garden where you’ll cultivate all the vegetables you want?
Without chemistry but diversity and many tried and tested varieties that will fill your harvest basket with healthy and tasty fruit and vegetables?
In the evenings, the flavour of freshly cooked tomato sauce flows through the house; winter will come, eventually, and your pantry won’t fill on its own…
Do you want to live a seasonal simple life, decorate your house, craft things that make you happy and add beauty to your home?
Let’s do this together!
If you want to learn more about me, click here.












