Preserving
How to make apple vinegar from scraps
If you, like me, pickle a lot of vegetables, you need a good deal of apple vinegar. Instead of buying it, however, why not try your hand at making it by yourself - from scraps! It's so easy, that you'll wonder why you didn't do it earlier and never will buy a drop of...
Canning apple sauce
Apples are available all year round, especially when you grow a variety of them that ensure a long harvesting and shelf life. If you don’t have an orchard, you still can buy apples at any time of year. Nevertheless, fresh apples, plucked right from a tree when they...
Pickled beetroots
Never judge a book by its cover - or in this case: a vegetable by its appearance. Beetroots are not the prettiest of veggies. They are plump, dirty and make a hell of a mess when cut up. But if you get to know them, you'll love them. You can eat them raw, cooked,...
Recipes
Bear’s Garlic Brioche Braid
One of the first plants that we can harvest every spring is bear's garlic (or wild garlic). It grows naturally in forest glades but you can also cultivate it in a shady corner of your garden. I've tried it last year but my garden lies in full sun so I think that was...
Bear’s garlic knot
Bear’s garlic, or wild garlic, is one of the first spring herbs we can harvest. It grows in light forest glades but you can also cultivate it in a shady part of your garden. Apart from its benefits for our health, what I like most about bear’s garlic is that IT smells...
Tarte flambée with asparagus and walnuts
Every year I yearn for the first asparagus 'cause it's the unmistakable sign that we are heading out of late spring and right into early summer! I love all types of asparagus, white, green and violet but if I had to choose (which thankfully I don't), I'd say that I...
Gardening
What to Sow and Plant in April: Kickstarting Your Vegetable Garden
April marks the exciting transition when your vegetable garden truly comes to life. As soil temperatures rise and the threat of frost begins to fade in many regions, this month offers the perfect opportunity to get your hands dirty and lay the foundation for a great...
Ultimate Guide to Crop Rotation in Vegetable Gardening
In an ideal world, we would just take the time once to make a planting plan for your vegetable garden and then stick to it for all the years to come. That would be so conventient, wouldn't it? Alas, it doesn’t work that way. Cultivating the same plants in the same...
Awaken Your Garden: 11 Garden Tasks for March Success
In March, we still have night frosts (and even some day frosts) but that doesn't mean that there is nothing to do in the garden. Quite the opposite! It's time to awaken our gardens and even sow and plant our first vegetables! There are several essential garden tasks...
Home and Body
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About Me
Imagine growing your own herbs on a windowsill, turning summer tomatoes into winter comfort, or creating your own gentle soaps with ingredients you can pronounce.
These aren’t impossible dreams—they’re your next small steps toward a more self-sufficient life.
Whether you’re planting your first seeds or you’ve been gardening for years, every season offers fresh opportunities to grow your skills, reduce your footprint, and reconnect with the natural rhythms that sustain us all.
Hi, I’m Angela, the “face” behind Seasonal Simple Life. Welcome to this blog!
Do you dream of creating a colourful and lively vegetable garden where you’ll cultivate all the vegetables you want?
Without chemistry but diversity and many tried and tested varieties that will fill your harvest basket with healthy and tasty fruit and vegetables?
In the evenings, the flavour of freshly cooked tomato sauce flows through the house; winter will come, eventually, and your pantry won’t fill on its own…
Do you want to live a seasonal simple life, decorate your house, craft things that make you happy and add beauty to your home?
Let’s do this together!
If you want to learn more about me, click here.